Strawberries Romanoff

1 quart strawberries, slicedstrawberries romanoff
1 cup loosely packed brown sugar
1 tsp vanilla
1/3 cup boiling water
1 cup sour cream
Mix water with the brown sugar, stir until dissolved and runny.  Add vanilla and sour cream.  Mix well (should taste like caramel).  Refrigerate a few hours.  Add berries before serving.  May top with a few blueberries before serving for added color.


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